how-to: bake DONNA HAY’S STRAWBERRY CREAMING SODA DOUGHNUTS

PILLOWY SOFT & GLISTENING WITH GLAZE we can’t wait to make {and eat} Donna Hay’s baked {not fried} sweet doughnuts Donna Hay’s Strawberry Creaming Soda Doughnuts ½ cup (125ml) creaming soda 1 teaspoons vanilla bean paste 2¼ cups (335g) plain (all-purpose) flour, plus extra for dusting ⅓ cup (75g) caster (superfine) sugar 2 teaspoons dried […]

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sunday diy:
GINGER COOKIES with PINK FROSTING

HOW PRETTY ARE THESE GINGER COOKIES with PINK FROSTING they’re just perfect for a Sunday afternoon tea + they’re organic, raw and natural! what you need… for cookies: 1/3 cup oats 1/3 cup almonds 1/2 teaspoon vanilla powder 1 tablespoon chunk peeled ginger 1 tablespoon maple syrup (optional) for pink frosting: 2 tablespoons cacao butter […]

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