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ny diary: DELICIOUS MAGAZINE SHOOT

WE ARE IN THIS MONTH’S DELICIOUS MAGAZINE,
hosting a long winter lunch at Petaluma House with a friends & favourite foods. Here’s what it looked like…


We were so excited to be asked by delicious magazine to included in the their July Entertaining feature. As you know {from instagram} we love to entertain, and you also know my hubbie, Adam, is an amazing cook, so it was such a fantastic opportunity to share what we both love to do with our friends and one of our favourite foodie magazines…

the scene

A long winter lunch at Petaluma House, with beautiful blooms and our favourite cocktails and winter menu.

the music

The playlist {compiled by Adam} went from contemporary hip-hop, to soul classics, to late ’90’s early 2000’s alternative, Marvin Gaye through to Childish Gambino.

the guests

Our gorgeous friends and colleagues:
Sam Christie {owner Longrain, The Apollo and Cho Cho San} & Belinda {from Champagne Republic
Marco Ambrosino {one third owner of Fratelli Parasdiso} & Pina {his wife and interior stylist}
Nina Maya {interior stylist} & her partner Trent
Kristy Donaldson {designer at MAXCO}
Virgine Batterson {owner of Mamapapa} & her partner Scott
Iwona Lau {designer and owner of Lowla Living} & Ant

the drinks

Lemon, bay leaf & cinnamon Gin and Tonic
Winter negroni with warm orange syrup

the menu

Deep-fried olives stuffed with Vermouth-whipped feta
Mushroom dip with pickled mushrooms
Maple-glazed lamb with mint & pistachio salsa verde
Roasted chicken with pancetta and preserved lemon
Duck fat potatoes with pancetta and butter-braised cabbage
Salted chocolate cake with sherry-spiced prunes

more details & recipes

The delicious July issue with all the recipes and more details is on sale now…
from newsagents or on the delicious app + follow on instagram @deliciousAUS #makeitdelicious

the team

A huge thank you to the delicious team who made the day, and the shoot, better than we could ever have imagined…
Creative Director – Hayley Incoll
Photography – Ben Dearnley
Styling – Emma Knowles
Recipes – Charlotte Binns-McDonald & Phoebe Wood

& thank you’s to Haven and Sarah for the beautiful flowers, love you!
Follow her on instagram @havenandsarah

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